Cite
HARVARD Citation
Kandampully, J. et al. (2020). Competitive advantage through service in hospitality and tourism: a perspective article. Tourism review. 75 (1), pp. 247-251. [Online].
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Kandampully, J. et al. (2020). Competitive advantage through service in hospitality and tourism: a perspective article. Tourism review. 75 (1), pp. 247-251. [Online].