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HARVARD Citation
Deepankumar, K. et al. (2022). Liquid–Liquid Phase Separation of the Green Mussel Adhesive Protein Pvfp‐5 is Regulated by the Post‐Translated Dopa Amino Acid. Advanced materials. 34 (25), p. n/a. [Online].
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Deepankumar, K. et al. (2022). Liquid–Liquid Phase Separation of the Green Mussel Adhesive Protein Pvfp‐5 is Regulated by the Post‐Translated Dopa Amino Acid. Advanced materials. 34 (25), p. n/a. [Online].