Cite
HARVARD Citation
Burdon, J. et al. (2022). Dehydration and the ripening of 'Hass' avocado fruit. New Zealand journal of crop and horticultural science. 50 (2), pp. 178-194. [Online].
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Burdon, J. et al. (2022). Dehydration and the ripening of 'Hass' avocado fruit. New Zealand journal of crop and horticultural science. 50 (2), pp. 178-194. [Online].