Cite
HARVARD Citation
Song, J. et al. (2015). Effect of grape bunch sunlight exposure and UV radiation on phenolics and volatile composition of Vitis vinifera L. cv. Pinot noir wine. Food chemistry. pp. 424-431. [Online].
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Song, J. et al. (2015). Effect of grape bunch sunlight exposure and UV radiation on phenolics and volatile composition of Vitis vinifera L. cv. Pinot noir wine. Food chemistry. pp. 424-431. [Online].