Cite
HARVARD Citation
Behrendt, I. et al. (2021). Gluten Intake and All-Cause and Cause-Specific Mortality: Prospective Findings from the UK Biobank. Journal of nutrition. 151 (3), pp. 591-597. [Online].
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Behrendt, I. et al. (2021). Gluten Intake and All-Cause and Cause-Specific Mortality: Prospective Findings from the UK Biobank. Journal of nutrition. 151 (3), pp. 591-597. [Online].