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HARVARD Citation
Li, Z. et al. (2022). Impact of alginate block type on the structure and physicochemical properties of curcumin-loaded complex biopolymer nanoparticles. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].
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Li, Z. et al. (2022). Impact of alginate block type on the structure and physicochemical properties of curcumin-loaded complex biopolymer nanoparticles. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].