Cite
HARVARD Citation
Qu, S. et al. (2015). Effects of different edible mushroom hosts on the development, reproduction and bacterial community of Tyrophagus putrescentiae (Schrank). Journal of stored products research. pp. 70-75. [Online].
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Qu, S. et al. (2015). Effects of different edible mushroom hosts on the development, reproduction and bacterial community of Tyrophagus putrescentiae (Schrank). Journal of stored products research. pp. 70-75. [Online].