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Xu, K. et al. (2022). 2-tert-Butyl-1, 4-benzoquinone, a food additive oxidant, reduces virulence factors of Chromobacterium violaceum. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].
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Xu, K. et al. (2022). 2-tert-Butyl-1, 4-benzoquinone, a food additive oxidant, reduces virulence factors of Chromobacterium violaceum. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].