Cite
HARVARD Citation
Debnath, S. et al. (2022). Mushrooms are potential foods against cancer: identified by molecular docking and molecular dynamics simulation. Natural product research. 36 (10), pp. 2604-2609. [Online].
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Debnath, S. et al. (2022). Mushrooms are potential foods against cancer: identified by molecular docking and molecular dynamics simulation. Natural product research. 36 (10), pp. 2604-2609. [Online].