Cite
HARVARD Citation
Wong, F. et al. (2020). Identification of Putative Cell‐entry‐inhibitory Peptides against SARS‐CoV‐2 from Edible Insects: An in silico Study. EFood. 1 (5), pp. 357-368. [Online].
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Wong, F. et al. (2020). Identification of Putative Cell‐entry‐inhibitory Peptides against SARS‐CoV‐2 from Edible Insects: An in silico Study. EFood. 1 (5), pp. 357-368. [Online].