Total Amino Acids by UHPLC–UV in Infant Formulas and Adult Nutritionals, First Action 2018.06. (3rd December 2019)
- Record Type:
- Journal Article
- Title:
- Total Amino Acids by UHPLC–UV in Infant Formulas and Adult Nutritionals, First Action 2018.06. (3rd December 2019)
- Main Title:
- Total Amino Acids by UHPLC–UV in Infant Formulas and Adult Nutritionals, First Action 2018.06
- Authors:
- Jaudzems, Greg
Guthrie, Joseph
Lahrichi, Sabine
Fuerer, Christophe - Abstract:
- Abstract: Background: An acid hydrolysis ultrahigh-performance LC–UV method was evaluated for the determination of total amino acids in infant formula and adult/pediatric nutritional formula. Objective: It was assessed for compliance against AOAC INTERNATIONAL Standard Method Performance Requirements (SMPR ® ) established by the Stakeholder Panel for Infant Formula and Adult Nutritionals (SPIFAN). Methods: A single-laboratory validation (SLV) study was conducted as a first step in the process to validate the method. In this SLV, 17 SPIFAN matrices representing a range of infant formula and adult nutritional products were evaluated for their amino acid content. Results: The analytical range was found to be within the needs for all products; some may require a dilution. Evaluation of trueness performed on Standard Reference Material 1849a (Infant/Adult Nutritional Formula) showed all compounds met the SMPR theoretical value, with exceptions for threonine and tyrosine. These may have a bias for the National Institute of Standards and Technology (NIST) data, depending on hydrolysis used in the determination of the NIST certificate of analysis. Conclusions: Based on the results of this SLV, this method met the SMPR and was approved as a First Action method by the AOAC Expert Review Panel on Nutrient Methods on August 28, 2018.
- Is Part Of:
- Journal of AOAC International. Volume 102:Number 5(2019)
- Journal:
- Journal of AOAC International
- Issue:
- Volume 102:Number 5(2019)
- Issue Display:
- Volume 102, Issue 5 (2019)
- Year:
- 2019
- Volume:
- 102
- Issue:
- 5
- Issue Sort Value:
- 2019-0102-0005-0000
- Page Start:
- 1574
- Page End:
- 1588
- Publication Date:
- 2019-12-03
- Subjects:
- Agricultural chemistry -- Periodicals
Food -- Analysis -- Periodicals
543 - Journal URLs:
- http://www.oxfordjournals.org/ ↗
https://academic.oup.com/jaoac/ ↗ - DOI:
- 10.1093/jaoac/102.5.1574 ↗
- Languages:
- English
- ISSNs:
- 1060-3271
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 21696.xml