Cite
HARVARD Citation
Sar, T. et al. (2022). Demo-scale production of protein-rich fungal biomass from potato protein liquor for use as innovative food and feed products. Food bioscience. p. . [Online].
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Sar, T. et al. (2022). Demo-scale production of protein-rich fungal biomass from potato protein liquor for use as innovative food and feed products. Food bioscience. p. . [Online].