Cite
HARVARD Citation
Zheng, X. et al. (2022). Control of fruit softening and Ascorbic acid accumulation by manipulation of SlIMP3 in tomato. Plant biotechnology journal. 20 (6), pp. 1213-1225. [Online].
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Zheng, X. et al. (2022). Control of fruit softening and Ascorbic acid accumulation by manipulation of SlIMP3 in tomato. Plant biotechnology journal. 20 (6), pp. 1213-1225. [Online].