Glucose and oleic acid mediate cellular alterations in GLP‐1‐induced insulin‐positive differentiating UCBMSCs. Issue 5 (4th March 2022) - Chandramoorthy, Harish C.
Abstract: Coordinated effects of glucose and oleic acid on glucagon‐like peptide‐1 (GLP‐1) mediated differentiation of insulin‐positive differentiating umbilical cord mesenchymal stromal cells (dUCBMSCs) was studied using a co‐culture of NCI‐H716 (GLP‐1+) and UCBMSCs (insulin+). The addition of 2.5 mM glucose increased the proliferation of NCI‐H716 cells by 30% and induced transformation of UCBMSCs into insulin‐secreting cells in 18 days as compared to 22 days in control cells. Oleic acid (25 μM) showed decrease in cell proliferation, autophagy, and apoptosis in NCI‐H716 cells while no effect was observed in dUCBMSCs. Prolonged glucose and oleic acid resulted in apoptosis and cell cycle changes in dUCBMSCs after day 18 while higher concentrations resulted in cell death. Additionally, the expression of FAS and ACC mRNA was observed in NCI‐H716 and dUCBMSCs post 24‐hr addition of glucose and/or oleic acid. Absorption of oleic acid was high in NCI‐H716 compared to dUCBMSCs. Taken together, optimal concentrations of glucose and oleic acid could be a key factor in stimulating intrinsic GLP‐1, which in turn stimulates differentiating MSCs in a glucose‐dependent manner. Practical applications: The aim of this article was to study whether differentiating or differentiated MSCs after mobilization or post‐transplant would require optimal glucose and oleic acid to naturally stimulate intrinsic GLP‐1, or otherwise, the high or long‐term overload of glucose or oleic acid could result in inhibition of differentiated cells resulting in failure of insulin secretion. Abstract : Optimal levels of glucose or oleic acid is essential for insulin secretion via intrinsic GLP‐1 activation. Long term or overload of glucose/oleic acid results in failure of insulin secretion.