Cite
HARVARD Citation
Gök, H. et al. (2020). Activity‐guided isolation of α‐amylase, α‐glucosidase, and pancreatic lipase inhibitory compounds from Rhus coriaria L. Journal of food science. 85 (10), pp. 3220-3228. [Online].
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Gök, H. et al. (2020). Activity‐guided isolation of α‐amylase, α‐glucosidase, and pancreatic lipase inhibitory compounds from Rhus coriaria L. Journal of food science. 85 (10), pp. 3220-3228. [Online].