INNOVATIVE ADAPTATION AND OPERATIONAL EFFICIENCY ON SUSTAINABLE COMPETITIVE ADVANTAGE OF FOOD AND BEVERAGE FIRMS IN KENYA. Issue 2 (2014)

Record Type:: Journal Article
Title:: INNOVATIVE ADAPTATION AND OPERATIONAL EFFICIENCY ON SUSTAINABLE COMPETITIVE ADVANTAGE OF FOOD AND BEVERAGE FIRMS IN KENYA. Issue 2 (2014)
Main Title:: INNOVATIVE ADAPTATION AND OPERATIONAL EFFICIENCY ON SUSTAINABLE COMPETITIVE ADVANTAGE OF FOOD AND BEVERAGE FIRMS IN KENYA
Authors:: Mutunga, Stephen Laititi
Minja, David
Gachanja, Paul
Is Part Of:: European journal of business and innovation research. Volume 2:Issue 2(2014)
Journal:: European journal of business and innovation research
Issue:: Volume 2:Issue 2(2014)
Issue Display:: Volume 2, Issue 2 (2014)
Year:: 2014
Volume:: 2
Issue:: 2
Issue Sort Value:: 2014-0002-0002-0000
Page Start:: 32
Page End:
Publication Date:: 2014
Subjects:: Business -- Periodicals
Management -- Periodicals
Entrepreneurship -- Research -- Periodicals
658.005
Journal URLs:: http://www.eajournals.org/journals/european-journal-of-business-and-innovation-research-ejbir/ ↗
Languages:: English
ISSNs:: 2053-4027
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD Digital store
Ingest File:: 21478.xml