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HARVARD Citation
Giraudo, A. et al. (2019). Determination of the geographical origin of green coffee beans using NIR spectroscopy and multivariate data analysis. Food control. pp. 137-145. [Online].
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Giraudo, A. et al. (2019). Determination of the geographical origin of green coffee beans using NIR spectroscopy and multivariate data analysis. Food control. pp. 137-145. [Online].