Cite
HARVARD Citation
Wu, F. et al. (2022). Pattern of Specific Oxidation of Konjac Glucomannan with TEMPO/NaBr/NaClO system. Carbohydrate research. p. . [Online].
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Wu, F. et al. (2022). Pattern of Specific Oxidation of Konjac Glucomannan with TEMPO/NaBr/NaClO system. Carbohydrate research. p. . [Online].