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HARVARD Citation
Díaz-Calderón, P. et al. (2022). A structural study of the self-association of different starches in presence of bacterial cellulose fibrils. Carbohydrate polymers. p. . [Online].
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Díaz-Calderón, P. et al. (2022). A structural study of the self-association of different starches in presence of bacterial cellulose fibrils. Carbohydrate polymers. p. . [Online].