Cite
HARVARD Citation
Möllers, J. et al. (2022). Understanding the market potential of products from alternative food networks in a transition economy—a discrete choice experiment. British food journal. 124 (13), pp. 183-199. [Online].
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Möllers, J. et al. (2022). Understanding the market potential of products from alternative food networks in a transition economy—a discrete choice experiment. British food journal. 124 (13), pp. 183-199. [Online].