WASTE STREAM ANALYSIS OF ALL-YOU-CAN-EAT BUFFET RESTAURANTS IN TOURIST HOTELS–THE STUDY OF THE INFLUENCE OF CURRENT RESTAURANT PRACTICES ON THEIR FOODSERVICE WASTE. Issue 3 (2016)

Record Type:: Journal Article
Title:: WASTE STREAM ANALYSIS OF ALL-YOU-CAN-EAT BUFFET RESTAURANTS IN TOURIST HOTELS–THE STUDY OF THE INFLUENCE OF CURRENT RESTAURANT PRACTICES ON THEIR FOODSERVICE WASTE. Issue 3 (2016)
Main Title:: WASTE STREAM ANALYSIS OF ALL-YOU-CAN-EAT BUFFET RESTAURANTS IN TOURIST HOTELS–THE STUDY OF THE INFLUENCE OF CURRENT RESTAURANT PRACTICES ON THEIR FOODSERVICE WASTE
Authors:: Lin, Si-Shyun
Is Part Of:: European journal of hospitality and tourism research. Volume 4:Issue 3(2016)
Journal:: European journal of hospitality and tourism research
Issue:: Volume 4:Issue 3(2016)
Issue Display:: Volume 4, Issue 3 (2016)
Year:: 2016
Volume:: 4
Issue:: 3
Issue Sort Value:: 2016-0004-0003-0000
Page Start:
Page End:
Publication Date:: 2016
Subjects:: Hospitality industry -- Periodicals
Tourism -- Periodicals
338.4791
Journal URLs:: http://www.eajournals.org/journals/european-journal-of-hospitality-and-tourism-research-ejhtr/ ↗
Languages:: English
ISSNs:: 2054-6432
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD Digital store
Ingest File:: 21164.xml