Cite
HARVARD Citation
Sakai, H. et al. (n.d.). A decrease in phytic acid content substantially affects the distribution of mineral elements within rice seeds. Plant science. pp. 170-177. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Sakai, H. et al. (n.d.). A decrease in phytic acid content substantially affects the distribution of mineral elements within rice seeds. Plant science. pp. 170-177. [Online].