Cite
HARVARD Citation
Argirion, I. et al. (2021). Pretreatment Dietary Patterns, Serum Carotenoids and Tocopherols Influence Tumor Immune Response in Head and Neck Squamous Cell Carcinoma. Nutrition and cancer. pp. 2614-2626. [Online].
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Argirion, I. et al. (2021). Pretreatment Dietary Patterns, Serum Carotenoids and Tocopherols Influence Tumor Immune Response in Head and Neck Squamous Cell Carcinoma. Nutrition and cancer. pp. 2614-2626. [Online].