Cite
HARVARD Citation
Jonaitis, T. et al. (2022). Subchronic feeding, allergenicity, and genotoxicity safety evaluations of single strain bacterial protein. Food and chemical toxicology. p. . [Online].
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Jonaitis, T. et al. (2022). Subchronic feeding, allergenicity, and genotoxicity safety evaluations of single strain bacterial protein. Food and chemical toxicology. p. . [Online].