Cite
HARVARD Citation
Quadros, D. et al. (n.d.). 84 Carcass Characteristics, Meat Color and Fatty Acid Profile of Feedlot Lambs Fed Novel Anthocyanin-rich Corn Cobs. Journal of animal science. pp. 40-41. [Online].
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Quadros, D. et al. (n.d.). 84 Carcass Characteristics, Meat Color and Fatty Acid Profile of Feedlot Lambs Fed Novel Anthocyanin-rich Corn Cobs. Journal of animal science. pp. 40-41. [Online].