Cite
HARVARD Citation
Wang, Z. et al. (2022). Corrigendum to "Process history of calcium caseinate affects fibre formation" [Journal of Food Engineering 275 (2020) 109866]. Journal of food engineering. p. . [Online].
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Wang, Z. et al. (2022). Corrigendum to "Process history of calcium caseinate affects fibre formation" [Journal of Food Engineering 275 (2020) 109866]. Journal of food engineering. p. . [Online].