A novel transcription factor CmMYB012 inhibits flavone and anthocyanin biosynthesis in response to high temperatures in chrysanthemum. (1st December 2021)

• Record Type: Journal Article
• Authors: Zhou, Li-Jie; Geng, Zhiqiang; Wang, Yuxi; Wang, Yiguang; Liu, Shenhui; Chen, Chuwen; Song, Aiping; Jiang, Jiafu; Chen, Sumei; Chen, Fadi
• Is Part Of: Horticulture research. Volume 8(2021)
• Publication Date: 2021-12-01
• Subjects: Secondary metabolism -- Transcriptional regulatory elements; Horticulture -- Research -- Periodicals; 635.072
• DOI: 10.1038/s41438-021-00675-z
• Languages: English
• ISSNs: 2052-7276

Abstract

Abstract: Flavones are among the major colorless pigments synthesized through branches of the flavonoid pathway in plants. However, due to the absence of a gene encoding flavone synthase (FNS) in the model plant Arabidopsis thaliana species, the regulatory mechanism of FNS-catalyzed flavone biosynthesis has rarely been studied in plants. Here, it was found that flavones play a predominant role in the elimination of excess reactive oxygen species (ROS) at high temperatures in colorless plant organs. A novel atypical subgroup 7 (SG7) R2R3-MYB transcription factor, CmMYB012, was found to be induced in response to prolonged high temperatures and to inhibit flavone biosynthesis by directly regulating CmFNS . Moreover, CmMYB012 was also found to inhibit anthocyanin biosynthesis by suppressing the expression of CmCHS, CmDFR, CmANS, and CmUFGT . CmMYB012 overexpression exerted a negative influence on plant fitness and pink flower color formation, while CmMYB012 suppression had the opposite effect in response to high temperatures. Our findings provide new insights into the mechanisms by which high temperatures regulate the metabolism of flavones and anthocyanins to affect plant fitness and flower color formation.