Cite
HARVARD Citation
Itaya, M. et al. (2022). The inhibition of interaction with serum albumin enhances the physiological activity of curcumin by increasing its cellular uptake. Food & function. 13 (2), pp. 639-648. [Online].
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Itaya, M. et al. (2022). The inhibition of interaction with serum albumin enhances the physiological activity of curcumin by increasing its cellular uptake. Food & function. 13 (2), pp. 639-648. [Online].