Cite
HARVARD Citation
Ravikumar, Y. et al. (2022). Microbial hosts for production of D-arabitol: Current state-of-art and future prospects. Trends in food science & technology. pp. 100-110. [Online].
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Ravikumar, Y. et al. (2022). Microbial hosts for production of D-arabitol: Current state-of-art and future prospects. Trends in food science & technology. pp. 100-110. [Online].