Cite
HARVARD Citation
Mattas, K. et al. (2022). Strengthening the sustainability of European food chains through quality and procurement policies. Trends in food science & technology. pp. 248-253. [Online].
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Mattas, K. et al. (2022). Strengthening the sustainability of European food chains through quality and procurement policies. Trends in food science & technology. pp. 248-253. [Online].