Cite
HARVARD Citation
, . et al. (n.d.). Training in tools to develop Quantitative Risk Assessment using Spanish ready‐to‐eat food examples. EFSA journal. p. n/a. [Online].
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, . et al. (n.d.). Training in tools to develop Quantitative Risk Assessment using Spanish ready‐to‐eat food examples. EFSA journal. p. n/a. [Online].