Cite
HARVARD Citation
Zhang, R. et al. (2022). Physicochemical stability of oleogel-in-water emulsions loaded with β-carotene against environmental stresses. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Zhang, R. et al. (2022). Physicochemical stability of oleogel-in-water emulsions loaded with β-carotene against environmental stresses. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].