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HARVARD Citation
Su, K. et al. (2022). Gram‐scale synthesis of nitrogen‐doped carbon dots from locusts for selective determination of sunset yellow in food samples. Luminescence. pp. 118-126. [Online].
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Su, K. et al. (2022). Gram‐scale synthesis of nitrogen‐doped carbon dots from locusts for selective determination of sunset yellow in food samples. Luminescence. pp. 118-126. [Online].