Cite
HARVARD Citation
Jiao, W. et al. (2022). Organic acid, a virulence factor for pathogenic fungi, causing postharvest decay in fruits. Molecular plant pathology. pp. 304-312. [Online].
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Jiao, W. et al. (2022). Organic acid, a virulence factor for pathogenic fungi, causing postharvest decay in fruits. Molecular plant pathology. pp. 304-312. [Online].