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HARVARD Citation
Jo, Y. et al. (2022). Anti-α-glucosidase and anti-oxidative isoflavonoids from the immature fruits of Maclura tricuspidata. Phytochemistry. p. . [Online].
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Jo, Y. et al. (2022). Anti-α-glucosidase and anti-oxidative isoflavonoids from the immature fruits of Maclura tricuspidata. Phytochemistry. p. . [Online].