Cite
HARVARD Citation
Ge, Y. et al. (2022). A portable wireless intelligent electrochemical sensor based on layer-by-layer sandwiched nanohybrid for terbutaline in meat products. Food chemistry. p. . [Online].
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Ge, Y. et al. (2022). A portable wireless intelligent electrochemical sensor based on layer-by-layer sandwiched nanohybrid for terbutaline in meat products. Food chemistry. p. . [Online].