Cite
HARVARD Citation
Liu, Z. et al. (2022). Characterization of konjac glucomannan-based active films loaded with thyme essential oil: Effects of loading approaches. Food hydrocolloids. p. . [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Liu, Z. et al. (2022). Characterization of konjac glucomannan-based active films loaded with thyme essential oil: Effects of loading approaches. Food hydrocolloids. p. . [Online].