Cite
HARVARD Citation
Abiles, J. et al. (2021). The impact of Vitamin D level on nutritional status and quality of life in diabetic and non-diabetic patients undergoing hemodialysis. Clinical nutrition ESPEN. pp. S680-. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Abiles, J. et al. (2021). The impact of Vitamin D level on nutritional status and quality of life in diabetic and non-diabetic patients undergoing hemodialysis. Clinical nutrition ESPEN. pp. S680-. [Online].