Cite
HARVARD Citation
Cui, Y. et al. (2021). The Impact of COVID‐19 on the Dietary Diversity of Children and Adolescents: Evidence from a Rural/Urban Panel Study. China & world economy. 29 (6), pp. 53-72. [Online].
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Cui, Y. et al. (2021). The Impact of COVID‐19 on the Dietary Diversity of Children and Adolescents: Evidence from a Rural/Urban Panel Study. China & world economy. 29 (6), pp. 53-72. [Online].