Cite
HARVARD Citation
Zhao, D. et al. (2022). A novel plantaricin 827 effectively inhibits Staphylococcus aureus and extends shelf life of skim milk. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].
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Zhao, D. et al. (2022). A novel plantaricin 827 effectively inhibits Staphylococcus aureus and extends shelf life of skim milk. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].