Cite
HARVARD Citation
Berdún, R. et al. (2021). Restriction of Dietary Advanced Glycation End Products Induces a Differential Plasma Metabolome and Lipidome Profile. Molecular nutrition & food research. 65 (23), p. n/a. [Online].
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Berdún, R. et al. (2021). Restriction of Dietary Advanced Glycation End Products Induces a Differential Plasma Metabolome and Lipidome Profile. Molecular nutrition & food research. 65 (23), p. n/a. [Online].