Cite
HARVARD Citation
Anser, M. et al. (2021). Relationship of environment with technological innovation, carbon pricing, renewable energy, and global food production. Economics of innovation and new technology. 30 (8), pp. 807-842. [Online].
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Anser, M. et al. (2021). Relationship of environment with technological innovation, carbon pricing, renewable energy, and global food production. Economics of innovation and new technology. 30 (8), pp. 807-842. [Online].