Cite
HARVARD Citation
Wang, S. et al. (2021). Diet and risk of gastro-oesophageal reflux disease in the Melbourne Collaborative Cohort Study. Public health nutrition. 24 (15), pp. 5034-5046. [Online].
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Wang, S. et al. (2021). Diet and risk of gastro-oesophageal reflux disease in the Melbourne Collaborative Cohort Study. Public health nutrition. 24 (15), pp. 5034-5046. [Online].