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HARVARD Citation
Parmenter, B. et al. (n.d.). 326Flavonoid intake and ischemic stroke incidence in the Danish Diet, Cancer, and Health Cohort. International journal of epidemiology. p. . [Online].
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Parmenter, B. et al. (n.d.). 326Flavonoid intake and ischemic stroke incidence in the Danish Diet, Cancer, and Health Cohort. International journal of epidemiology. p. . [Online].