Cite
HARVARD Citation
Lawrie, T. et al. (1962). THE INFLUENCE OF CORN OIL SUPPLEMENTS ON FATTY ACID PATTERNS IN ISCHÆMIC HEART DISEASE. Heart. 24 (4), pp. 505-508. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Lawrie, T. et al. (1962). THE INFLUENCE OF CORN OIL SUPPLEMENTS ON FATTY ACID PATTERNS IN ISCHÆMIC HEART DISEASE. Heart. 24 (4), pp. 505-508. [Online].