Cite
HARVARD Citation
Artiach, G. et al. (2020). Omega-3 Polyunsaturated Fatty Acids Decrease Aortic Valve Disease Through the Resolvin E1 and ChemR23 Axis. Circulation. 142 (8), p. . [Online].
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Artiach, G. et al. (2020). Omega-3 Polyunsaturated Fatty Acids Decrease Aortic Valve Disease Through the Resolvin E1 and ChemR23 Axis. Circulation. 142 (8), p. . [Online].