Cite
HARVARD Citation
Sun, X. et al. (2022). The distribution of phosphorus, carotenoids and tocochromanols in grains of four Chinese maize (Zea mays L.) varieties. Food chemistry. p. . [Online].
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Sun, X. et al. (2022). The distribution of phosphorus, carotenoids and tocochromanols in grains of four Chinese maize (Zea mays L.) varieties. Food chemistry. p. . [Online].