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Yi, L. et al. (2021). Controlling Listeria monocytogenes in ready-to-eat leafy greens by amphipathic α-helix peptide zp80 and its antimicrobial mechanisms. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].
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Yi, L. et al. (2021). Controlling Listeria monocytogenes in ready-to-eat leafy greens by amphipathic α-helix peptide zp80 and its antimicrobial mechanisms. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].