Cite
HARVARD Citation
Moseley, K. et al. (2021). Advanced glycation endproducts and bone quality. Current opinion in endocrinology, diabetes and obesity. 28 (4), p. . [Online].
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Moseley, K. et al. (2021). Advanced glycation endproducts and bone quality. Current opinion in endocrinology, diabetes and obesity. 28 (4), p. . [Online].