Cite
HARVARD Citation
Soomro, R. et al. (2017). 15N-Leucine: Health benefits, applications and issues related to ileal endogenous amino acid losses in poultry. World's poultry science journal. 73 (1), pp. 145-162. [Online].
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Soomro, R. et al. (2017). 15N-Leucine: Health benefits, applications and issues related to ileal endogenous amino acid losses in poultry. World's poultry science journal. 73 (1), pp. 145-162. [Online].